5-minute green sauce made with parsley, lemon, olive oil, and almonds all pulsed together in a food processor. It's delicious on chicken, fish, and steak!
Course Sauce
Cuisine American
Keyword Sauce
Prep Time 5 minutesminutes
Total Time 5 minutesminutes
Servings 4people
Equipment
Food processor
Spatula
mason jar
Ingredients
1cupparsley
1clove garlic
½cupalmonds
1tablespoonlemon juice
¼cupolive oil
¼teaspoonsalt
⅛teaspoon pepper
Instructions
Add the parsley, garlic, almonds, lemon juice, olive oil, salt, and pepper in a food processor and blend for 30 seconds or until smooth.
Notes
**Notes** You can leave out the garlic for a more mild sauce if your meal is especially flavorful to provide a nice balance.